Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, carp fish with cashew raisins paste. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

For kalia , a good and freshest carp is required, mostly rui or rohu (grass crap) is preferred for the recipe. And also a mature fish will yield good and decent size of steak pieces. Frying the steaks of fish are must, to ensue the rich taste of the fish curry.

Carp fish with cashew raisins paste is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Carp fish with cashew raisins paste is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook carp fish with cashew raisins paste using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Carp fish with cashew raisins paste:

1. Prepare 3 piece carp fish (Bata machh)
2. Take 1 onion chopped and grinded into smooth paste
3. Get 1 tsp ginger garlic paste
4. Prepare 1 tomato pureed
5. Take 2 tbsp cashew raisins paste
6. Get 1 tsp kashmiri red chilli powder
7. Get 1 slitted green chilli
8. Take 1/2 tsp turmeric powder
9. Make ready 1/4 tsp garam masala powder
10. Prepare 1 tsp nigella seeds
11. Take to taste salt
12. Make ready as needed oil

Cook on slow flame till the gravy thickens. (stirring occasionally) Add roasted cumin powder,mix well and remove pan from heat. We will cook the kalia in the same oil so that the sauce has the flavour of the fish. Add ghee to the oil and wait for it to melt. Add dried red chillies, bay leaves, and whole garam moshla, i,e, cardamom, cloves and cinnamon, and finally whole cumin seeds.

Instructions to make Carp fish with cashew raisins paste:

1. At first wash the fish
2. Now marinate the fish with salt and turmeric powder
3. Heat oil and fry the pieces of fish well from both the sides,remove and keep aside
4. Heat some more oil in the same pan and temper nigella seeds and green chilli
5. As it crackle add ginger garlic paste,saute well till raw smell disappears
6. Now add onion paste and saute till moisture disappears,add salt and turmeric powder mix well
7. Add tomato puree saute well mixing red chilli powder
8. Finally add cashew raisins paste saute for a while
9. Add little water and simmer adding the fish on low heat till the fish get soft
10. Serve it and enjoy.

Add the onion and ginger paste. Carp fish is large, so it recommended using a large fraction in the feeding (for example, peas, maize). Bait should be well molded, but at the same time be relatively solid. This can be achieved by adjusting the composition with the help of water and dry feeding. So do not soak all bait at once.

So that’s going to wrap this up with this exceptional food carp fish with cashew raisins paste recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!