Recipe of Super Quick Homemade White rice,fish stew and dodo

Cody Carpenter   22/04/2020 17:02

White rice,fish stew and dodo
White rice,fish stew and dodo

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white rice,fish stew and dodo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This meal is so much loved by most Nigerians when there is a good stew with a delicious taste to go with. As it is, stew is the major factor to having a delicious. Lest I forget to mention, rice and stew is never really complete without a side of fried plantains locally called "dodo".

White rice,fish stew and dodo is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. White rice,fish stew and dodo is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white rice,fish stew and dodo using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White rice,fish stew and dodo:
  1. Take 2 Cups rice(washed,per boiled and cooked)
  2. Prepare Mackerel fish
  3. Prepare Tomatoes
  4. Get Pepper
  5. Take Onions
  6. Get Curry
  7. Take Thyme
  8. Make ready Ginger
  9. Prepare Garlic
  10. Prepare Knorr
  11. Prepare Salt
  12. Prepare Veg oil
  13. Take Ripe plantain(washed,sliced and fried)

Health experts tell us we should be eating more fish. We seek out salmon, trout, tuna, cod, halibut, and mackerel. But sometimes a recipe calls simply for "white fish." If you're not familiar with the family of fish called "white fish," the term refers to any white-fleshed fish like cod, tilapia, flounder, sole, halibut, snapper, catfish, haddock, and grouper. Rinse the rice under cold water.

Instructions to make White rice,fish stew and dodo:
  1. Cut and wash ur fish,marinate wit curry,thyme,garlic,ginger,knorr and set aside for abt 30mins.
  2. Wash ur Tomatoes, pepper and onion,place in ur blender and blend till smooth and set aside.
  3. In a frying pan,add veg oil,heat it up very well and begin to fry d fish 2-3 mins on each side and set aside.
  4. In ur pot,add oil and heat it up.once d oil is hot,add ur blended tomatoes,knorr,curry,Thyme, garlic,ginger and little salt,cover and simmer for a few mins.
  5. Open d pot of stew,add ur fish and allow to cook till it dries up and reduces is quantity.
  6. Ur stew is ready.
  7. Serve with ur already cooked rice and fried plantain.

Add the butter and chicken bouillon to the water. Written by Temitope Alao-Sanni, RD Akamu/Ogi is a fermented cereal dish usually made from maize, millet, or sorghum and cooked into a pap or pudding. Dodo Gizzard, Nigerian White Soup, Okra Soup, Pepper soup Plus More Nigerian Recipes To Cook This Weekend. by EYA AYAMBEM. Dodo gizzard with white rice by Deborah Bala , More Recipes Below. Mosa and dodo gizzard by Mrs Morgan.

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