Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice excurted by shrimps, plantain and salad and mackerel. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

It goes with a plate of rice, pasta, fufu, plantain; whatever catches your fancy really. The addition of smoked mackerel and prawns make it a complete meal; you can even eat it on its own. Growing up in Nigeria, I have memories of my mum cooking spinach and other local leafy vegetables.

Rice excurted by shrimps, plantain and salad and mackerel is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Rice excurted by shrimps, plantain and salad and mackerel is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice excurted by shrimps, plantain and salad and mackerel using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice excurted by shrimps, plantain and salad and mackerel:

1. Make ready Blended tomato,pepper, onions
2. Take Rice
3. Prepare Mackerel, shrimps
4. Take Sliced Veggies(carrot,cabbage,green peas, sweet corn,baked beans
5. Make ready Plantain
6. Prepare Vegetable oil
7. Take Salad cream

Another fish that could work is fried Hake…just incase for religious purposes, you can't use Mackerel. This sauce goes well with rice, yam or plantain. You could even use potatoes if you want to. The deliciouness of fresh tomatoes and palm oil all mixed in with the Mackerel!

Steps to make Rice excurted by shrimps, plantain and salad and mackerel:

1. Wash and parboil rice and set aside wen half done. Wash and remove scales from shrimps and boil slightly with onions, pepper, salt and seasoning cubes.
2. Mix veggies and allow to cool in the fridge, put vegetable oil on medium high and add salt and dry pepper on Mackerel and then fry.
3. Put steamed shrimps In a bowl, add curry powder, dry pepper, blended onion, a little salt and mix together then grill.
4. Whilst that is, fry your blended tomato paste to done, add seasoning and salt to taste scoop a little out to dip the fish in and add rice and shrimp stock and water enough to cook the rice properly, taste to be sure everything is balance and then cook till done.
5. Wash and cut ur plantain, salt it and fry in veg oil till golden brown. Mix Salat with cream and Serve and enjoy meal.

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