Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy mackerel / sambal mackerel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sambal Oelek, Goreng, Ikan & more. See great recipes for Spicy Mackerel / Sambal Mackerel too! Put this aside and prepare the kaffir lime leaves by cutting them into thin strips.

Spicy Mackerel / Sambal Mackerel is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Mackerel / Sambal Mackerel is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spicy mackerel / sambal mackerel using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mackerel / Sambal Mackerel:

1. Take 3 tbsp oil
2. Make ready 2 mackerel fillet cut into 8 pieces
3. Take 1 large sweet onion
4. Take 3 tbsp spicy sauce /sambal sauce or oelek
5. Take 1 tbsp light soy sauce
6. Prepare 2 tbsp brown sugar
7. Make ready 1 lime juice

So if you're wondering about the kitchen mess, you'll. Season the mackerel fillets with salt on both sides. Serve with sambal dolloped generously over, and eat with plain boiled rice to soak up all the tastiness of the sambal. Fish recipes are often very easy dishes to create, which makes fish the ideal weeknight main meal.

Steps to make Spicy Mackerel / Sambal Mackerel:

1. With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
2. Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel then sprinkle some fresh lime juice and enjoy

Heat oil in wok and fry the fish until cooked and slightly. Put smoked mackerel at the heart of this wholesome salad, packed with crunchy apple and vibrant beetroot. Check out more of our salad recipes here. My gluten free sambal sauce is served as a hot and spicy condiment alongside pan fried mackerel cutlets. You can also serve the sambal chilli sauce on top of the pan fried Mackerel if preferred.

So that’s going to wrap this up with this exceptional food spicy mackerel / sambal mackerel recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!