How to Prepare Homemade Grilled Horse Mackerel with Rosemary and Garlic

Stanley Walsh   05/08/2020 11:51

Grilled Horse Mackerel with Rosemary and Garlic
Grilled Horse Mackerel with Rosemary and Garlic

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled horse mackerel with rosemary and garlic. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Grilled Horse Mackerel with Rosemary and Garlic. If you prepare the dish in advance, all you need to do before dinner is to just cook it in a pan! Enjoy this delicious fish dish at home!

Grilled Horse Mackerel with Rosemary and Garlic is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Grilled Horse Mackerel with Rosemary and Garlic is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled horse mackerel with rosemary and garlic using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Horse Mackerel with Rosemary and Garlic:
  1. Make ready 2 Horse mackerel
  2. Take 2 sprigs rosemary
  3. Get 1 clove garlic
  4. Get salt and pepper as needed
  5. Take 2 tablespoons olive oil
  6. Get 1/2 lemon, juiced
  7. Prepare flour as needed

Grilled Horse Mackerel with Rosemary and Garlic. Side Dish Recipes Fish Recipes Seafood Recipes Cooking Recipes Healthy Recipes Salmon Recipes Mackerel Recipes Endive Recipes Pisces. See recipes for Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder too. Each morning you'll have access to latest landings caught by our British inshore day boats.

Instructions to make Grilled Horse Mackerel with Rosemary and Garlic:
  1. Remove the innards of horse mackerel, wash and drain. Make a cross cut on the skin and season with salt and pepper.
  2. Stuff the sliced garlic and rosemary into the fish. Pour on olive oil and lemon juice and cover. Leave the fish in the fridge for a half day.
  3. Coat the fish with flour, heat a pan with plenty of olive oil. Place the fish in the pan. Cook them on low to medium heat with lid on for about ten minutes.
  4. Turn over the fish when it's browned and crispy. Cook for another 5 minutes with lid on, then take off the lid and keep cooking on medium heat for a few more minutes. Season with salt if needed and enjoy!

Enjoy this delicious fish dish at home! It's the best season for horse mackerel. I grilled mine simply with salt. Coat the fish grill with lemon juice or. Place mackerel in a fish grill basket and seal the clamp.

So that is going to wrap this up for this exceptional food grilled horse mackerel with rosemary and garlic recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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