Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, huli huli sauce/marinade. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Check Out Huli Huli Chicken Sauce on eBay. Fill Your Cart With Color Today! Huli Huli Marinade is an intensely sweet and savory teriyaki-style sauce popular in Hawaii.

Huli Huli Sauce/Marinade is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Huli Huli Sauce/Marinade is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook huli huli sauce/marinade using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Huli Huli Sauce/Marinade:

1. Get brown sugar
2. Make ready ketchup
3. Prepare soy sauce (Worcestershire works too)
4. Make ready cooking sherry (chicken broth)
5. Get garlic mince
6. Take ginger root (more if you like a bit to it)

Why We Love It Huli-huli means "turn-turn" in Hawaiian, a phrase used in the old days when it was time to turn the meat over on the smoky fire pit. Today, our Hawaii's Famous Huli-Huli BBQ Sauce is used to marinate meats of all kinds, especially chicken, making an irresistible Hawaiian BBQ feast every time. How to Make Huli Huli Chicken and Marinade. Mix marinade ingredients: In a medium mixing bowl whisk together ketchup, soy sauce, brown sugar, rice vinegar, sriracha, Worcestershire, sesame oil, garlic and ginger.

Steps to make Huli Huli Sauce/Marinade:

1. Mix all together
2. Marinate meat couple hours(or over night) make sure to save some for cooking
3. If bbq grill meat and base with extra sauce. Or cook on stove (I chop meat) use extra as a sauce like stri fry. Or cook in oven and base (or cook in sauce) with sauce

Pour marinade over chicken: Place chicken in a medium bowl or gallon size resealable bag. This has been a Hawaiian staple with sticky rice ever since. This is my family's version of Huli Huli Chicken. Use aji mirin (sweet rice wine) in place of sherry if desired. In a medium sized bowl, whisk together pineapple juice, soy sauce, brown sugar, ketchup, chicken broth, ginger and garlic.

So that is going to wrap it up for this special food huli huli sauce/marinade recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!