Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer tikki or patti for burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paneer Tikki or Patti for Burger is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Paneer Tikki or Patti for Burger is something which I have loved my whole life.

This spicy paneer patty is a tasty delight! A juicy, chunky piece of paneer nestled in spices and herbs to bring a flavourful surprise and add a premium variety to your burger menu.. Peas & carrot add a bite while green chilies & garlic work together to take the tikki from humble to phenomenal..

To begin with this recipe, we must prepare a few components. You can have paneer tikki or patti for burger using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer Tikki or Patti for Burger:

1. Get paneer cube
2. Get cornflour
3. Get maida/All -purpose flour
4. Take Salt
5. Make ready oregano
6. Prepare chilli powder
7. Make ready chat masala
8. Prepare ginger-garlic paste
9. Prepare Water
10. Prepare grated mozerella cheese
11. Prepare chilli flakes
12. Get crushed cornflakes

An excellent snack and packed lunch, tiffin option for children. This recipe is healthy and Mouthwater. You can Pack it for your kid as a tiffin. Indian style Paneer Tikki Burger - Spicy paneer patties sandwiched between Burger buns with mayonnaise, letuce and tomato chili ketchup.

Steps to make Paneer Tikki or Patti for Burger:

1. In a bowl add maida, cornflour, chaat masala, red chilli powder, salt, ginger-garlic paste. Mix everything well. Now add little water to make a smooth paste. Keep this mixture aside.
2. Now in another bowl add mozzarella cheese & chilli flakes and give it a mix and keep it aside.
3. Now take paneer cube. Pat it dry with a towel. Slit it from between to form a pocket and fill it with mozzarella cheese & chilli flakes mixture.
4. Now dip the paneer cube into the batter, then coat it with the crushed cornflakes very well. Now your tikki is ready to fry.
5. Take a pan, heat some oil and deep fry them till it's golden & crisp. Now put this hot tikki in between burger bun, fill the burger with some, mayo & some salad & your Mac.The-style paneer burger is ready to serve.

We Indians love our spicy, desi food! Hence, you will find myriads of Global recipes, tweaked and improvised as per our palate. Be it the famous desi Chinese or butter chicken pasta and paneer tikka pizza - there are Indianised version of almost every popular food you can think of. One such super delicious dish is aloo tikki burger. Paneer cutlet recipe or paneer tikki - Cutlet is one of the delicious, easy, healthy and best after school snacks for kids.

So that is going to wrap this up for this special food paneer tikki or patti for burger recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!