Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, paneer crispy. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy Paneer in Schezwan Sauce is simply stir fried paneer cooked in home made schezwan sauce and other spices. This recipe is the best option for vegetarians, as it is healthy, tasty and quick dish to serve in any party or occasion. It is one of the best Chinese starter to celebrate with friends and family.

Paneer Crispy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Paneer Crispy is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer crispy using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer Crispy:

1. Prepare .Paneer -
2. Take .Tomato ketchup -
3. Take .Red chilli sauce -
4. Take .Garlic paste -
5. Take .Green chilli - finely chopped
6. Make ready .All-purpose flour -
7. Get .Corn flour
8. Prepare ..Baking soda
9. Prepare .Milk
10. Take .Salt -

Heat one tablespoon of oil in a wok; add ginger and garlic and sauté over medium heat for half a minute. Paneer Popcorn recipe with easy step by step instructions and a video for your easy understanding and learning. How to make Paneer Popcorn Recipe. There are so many paneer recipes of which most kids love this crispy and tasty paneer Popcorn recipe because of its crunchy and tasty nature. paneer pakora recipe

Steps to make Paneer Crispy:

1. 1.Cut paneer into long fingers.
2. 2.Mix together tomato ketchup, chilli sauce, garlic paste, salt and green chilli and marinade paneer fingers into it for 15 mins.
3. 3.Mix together the all-purpose flour, corn flour, salt,baking soda and milk to make medium thick batter.
4. 4.Rest the batter for ten min. Heat oil in a kadai, dip paneer fingers into the batter and fry till golden brown.
5. 5.Serve hot with pudina chutney or any dip/chutney of your choice.

how to make crispy paneer pakora with detailed photo and video recipe. a simple snack recipe prepared with spiced paneer cubes, coated with besan or chickpea flour batter. it is one of the popular pakora variations with moist and spice coated paneer inside and crisp chickpea coating outside. it can be ideal party starter or evening snack served with. Crispy paneer cheese bites or crispy air fried paneer and cheese balls are your perfect party starters. They are crispy and without the guilt of deep frying. You can enjoy these as a tea time snack or give them in your kid's snack box. This crispy paneer cheese bites recipe is completely vegan.

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