Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, paneer shimla mirch. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

paneer capsicum sabzi with detailed photo and video recipe. an ideal north indian creamy curry recipe made with diced capsicum, paneer cubes and dry spices. it is an ideal gravy recipe to be served with a range of flatbread recipes like roti, chapathi and naan bread or also with different types of rice. it is generally made as a semi-dry. Shimla Mirch Paneer is a quintessential North Indian dish prepared with the bliss of diced bell pepper and scrumptious paneer cubes spruced up with an array of spicy condiments. Relish this dainty delight accompanied with Banana paratha and cucumber raita on a drizzly day.

Paneer shimla mirch is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Paneer shimla mirch is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer shimla mirch using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer shimla mirch:

1. Make ready panner
2. Take cup water
3. Get Onion
4. Get Tomato
5. Make ready Kasturi methi
6. Take Pudina
7. Get Chaat masala
8. Make ready Amchoor

The presence of curd gives a sour taste to the dish while the peppercorns give a spicy taste. To know how it is prepared, read the article. full recipe: https://hebbarskitchen.com/shimla-mirch-paneer-recipe/ Music: http://www.hooksounds.com/ Paneer and crunchy combination of capsicum gives a nice flavor to this recipe, which goes well with roti or paratha. Shimla mirch paneer sabzi recipe is generally prepared in thick gravy. But we have made dry paneer shimla mirch.

Steps to make Paneer shimla mirch:

1. TAKE 3 VEGETABLE 1)tomato,onion,shimla mirch
2. Cut into thin pieces and fry 3 vegetable…now take 1-3 tomato and 2-3 onion rougly chop them and mix in mixer….
3. After making mixer add oil in pan pour the pury in pan and fry add all masala like salt mirch haldi etc and fry untill it turn brown…..
4. Now in end put vegetable and panner and turn the gas off and cover it with lid for 10 min.
5. Now it ready
6. SERVE IT HOT 😀😀😀😀😀

You can serve this sabzi recipe during parties or for dinner also. Add turmeric pwd, coriander pwd, red chilli pwd and combine. Capsicum is often prepared along with many other veggies but it's combination with paneer is the best. You cab serve this capsicum stuffed with desi spices and paneer and cooked on flame with steaming hot roti, chapatti or serve them as snack. Kadai Paneer is a delicious dish made from firm cottage cheese, onions, tomatoes, capsicum (green bell peppers) and Indian spices.

So that’s going to wrap it up for this exceptional food paneer shimla mirch recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!