Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, my peppered mackerel salad 😘. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Peppered Mackerel Salad 😘 is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. My Peppered Mackerel Salad 😘 is something which I’ve loved my entire life.

Put the diced beetroot in a bowl, sprinkle with the olive oil and white wine vinegar. Season with salt and freshly ground black pepper and toss together. Cooking smoked mackerel is a simple process.

To begin with this particular recipe, we have to first prepare a few components. You can cook my peppered mackerel salad 😘 using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Peppered Mackerel Salad 😘:

1. Get 2 slices grilled Halloumi
2. Take 2 Mackrel boned
3. Make ready 4 small plum Tomatoes
4. Take 1 little Rocket Lettuce
5. Take Some slices of mini sweet peppers
6. Prepare 1/2 tsp Black Cracked Peppercorns

For the celery salad, put all the ingredients. Empty the salad leaves into a bowl and add the chickpeas. Tear the mackerel into chunks and add to the bowl along with the onion, tomatoes , green olives and basil/mint leaves. Mix the oil and lemon in a small bowl and add a good grinding of sea salt and black pepper.

Steps to make My Peppered Mackerel Salad 😘:

1. Brush some olive oil over the mackeral then add the cracked peppercorns all over the mackeral add under the grill on parchment paper in a tray. And grill for 3 minutes on medium heat the turn the heat up for 2 - 3 minutes. Also add the Halloumi under the grill 2 minutes each side.
2. Make your Salad and then add the Mackeral and Slice the Halloumi into strips.
3. Serve cooled.

Pour over the salad and using your hands, mix to coat everything in the dressing. Mackerel: better for you and for the environment. It is not just practically sensible, but this pasta salad has so much to go for as well. Even if you just think about the mackerel. The smoked mackerel salad will keep in the fridge for a couple of days so you can have leftovers for lunch too.

So that’s going to wrap this up for this exceptional food my peppered mackerel salad 😘 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!