Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot cake#seasonal ingredients#author marathon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Carrot cake#seasonal ingredients#author marathon is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Carrot cake#seasonal ingredients#author marathon is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook carrot cake#seasonal ingredients#author marathon using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Carrot cake#seasonal ingredients#author marathon:

1. Prepare 170 g Flour
2. Make ready 200 g Brown sugar
3. Make ready 120 ml Oil
4. Get 40 ml Sour cream
5. Prepare 1 tsp Vanilla
6. Get 25 g Dessicated coconut
7. Make ready 1/2 tsp Bicarbonare soda
8. Get 3/4 tsp Cinnamon
9. Take 1/2 tsp Nutmeg
10. Take 1/2 tsp Mixed spice
11. Get 1/4 tsp Salt
12. Get 200 g Grated carrot
13. Prepare 2 Orange zest
14. Get 2 Eggs
15. Prepare 100 g Raisins/sultanas soaked in brandy
16. Get 25 ml Brandy/rum
17. Make ready For filling
18. Take Chocolate chips
19. Prepare 1 cup Whipping cream

Add the eggs, oil, carrots and vanilla; beat until combined. In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. In a large bowl, whisk together flour, salt, baking soda, and cinnamon.

Steps to make Carrot cake#seasonal ingredients#author marathon:

1. Preheat oven at 160 degrees and line 2 baking tins 8".
2. Soak the raisins in brandy n set aside
3. Measure and assemble all ingredients in your working area
4. Mix oil,sourcream,vanilla,eggs and zest together
5. Add sugar n whisk
6. In a separate bowl sift together flour, spices,bicarbonate of soda,salt.
7. Combine the dry ingredients with the wet and mix well
8. Add the raisins
9. Add coconut
10. Add the grated carrots n mix well
11. Pour in the prepared tins
12. Bake for 40-50 mins till a skewer comes out clean
13. Cool in a wire rack before decorating.
14. Melt the chocolate chips n drip on the cake covered with whip cream
15. Pipe patterns as you desire
16. Enjoy

I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work.

So that is going to wrap this up with this exceptional food carrot cake#seasonal ingredients#author marathon recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!