Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fruit cake, boiling method. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Put the sugar, milk, mixed dried fruit and margarine in a saucepan and bring to the boil. Mix the flour, bicarbonate of soda and egg in a bowl. Pour in the boiled mixture and blend together.

Fruit cake, boiling method is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fruit cake, boiling method is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fruit cake, boiling method using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fruit cake, boiling method:

1. Get 2 cups flour
2. Make ready 100 gms mixture of dried raisins, sultanas and otange peel
3. Take Dried cherries
4. Take 250 ml orange juice
5. Prepare Castor sugar
6. Make ready Margarine
7. Prepare Eggs

Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon boiling water. Add lightly beaten eggs mixing thoroughly. Fold in sifted flours, spices and vanilla essence. A boiled fruit cake stays wonderfully moist after baking.

Instructions to make Fruit cake, boiling method:

1. Soak the dried fruits and cherries in the orange juice for a while
2. Bring to boil the fruit mixture, add in a cup of castor sugar, and about 150gms margarine, stir continously….once the margatine melts and sugar dissolves, turn off the heat and allow mixture to cool.
3. Add in the eggs, stir and then fold in the flour.
4. Pour the cake batter into your baking tin, and bake at 180° for about 50 mins. Allow to cool completely before removing from baking tin.

The boiling method also means there is no creaming of butter and sugar involved, the hob does the work for you. Combine the water, dried fruit, sugar and butter in a saucepan over medium heat. Sift the flour, bicarbonate of soda and mixed spice into a large bowl. Pour in the boiled mixture, and stir until well blended. Pour into the greased loaf tin.

So that’s going to wrap this up with this exceptional food fruit cake, boiling method recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!