Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, palak paneer roll. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Palak Paneer Roll is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Palak Paneer Roll is something that I have loved my entire life. They are nice and they look fantastic.

Palak paneer rolls recipe - Kids' friendly lunch or breakfast recipe of palak roti rolls stuffed with paneer. It's been a long time since I shared some healthy recipes for kids, so will be sharing a few which I make for my kids and have been loved by them. Palak Paneer Kathi Roll recipe is a variation from the authentic Kathi roll.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have palak paneer roll using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer Roll:

1. Prepare For Roll - 1 cup Palak for purée
2. Prepare Yoghurt
3. Take wheat flour
4. Get grated paneer
5. Make ready medium size onion chopped fine
6. Make ready red chilli powder
7. Make ready turmeric powder
8. Take cumin seeds
9. Take medium size tomato chopped fine
10. Take Oil to fry
11. Make ready Ghee to make Parathas
12. Take Salt as per taste
13. Prepare Onion slices and coriander to garnish

It is a nutritious and mouthwatering meal. This uses spinach, paneer/cottage cheese and some spices. This is quick and easy to prepare as well. Now, you can enjoy palak paneer in a different way.

Steps to make Palak Paneer Roll:

1. Make Palak purée.
2. In a bowl add wheat flour, yoghurt, salt and mix. Add purée to make the dough, cover and set aside.
3. In a bowl add grated paneer. In a pan heat oil, add cumin seeds. When it splutters, add sliced onion, sliced tomatoes and sauté for 2-3 mins. Add grated paneer.
4. Add turmeric powder, red chilli powder, salt and cook well. Set aside
5. From the dough make balls. Roll out Parathas and roast in hot tawa. Add ghee to make the Parathas.
6. Add the cooked paneer on one side and roll. Add sliced onions, coriander leaves and tie with ribbons. Palak Paneer Rolls are ready

This dish is a fusion take on a common Indian favorite! It blends the delicious flavors of palak paneer with a crispy outer layer from the egg roll wraps! An innovative crispy rolls , palak paneer rolls is made from crumbled paneer, chopped palak or spinach, cheese and spices. A fried snack item ,palak paneer rolls are sure to appeal to all, owing to its awesome taste and health quotient. Palak Paneer Roll best for snacks , healthy and tasty.

So that is going to wrap it up with this special food palak paneer roll recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!