Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fry steak with steamed cabbage and sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Add steak and cook until until browned. Add the remaining teaspoon of olive oil to the pan and add the onion. Unfortunately, I think cabbage doesn't fair well in the freezer.

Stir fry steak with steamed cabbage and sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Stir fry steak with steamed cabbage and sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir fry steak with steamed cabbage and sauce using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry steak with steamed cabbage and sauce:

1. Prepare Steak (cut into strips)
2. Take Orange juice
3. Make ready Lemon juice
4. Make ready Salt
5. Prepare Crushed garlic and ginger
6. Get Red capsicum

Season with freshly ground black pepper and salt if needed. Your sauce melds together all the different flavors and textures of the protein and vegetables in the stir-fry. For this recipe, the sauce is sweet and tangy. In a small bowl, combine cornstarch, orange juice, soy sauce, garlic and ginger until smooth; set aside.

Steps to make Stir fry steak with steamed cabbage and sauce:

1. Marinate the steak in the rest of the ingredients leaving the capsicum, for about three hours. (I did mine for 8hrs)
2. Remove from marinade and set aside.
3. In a hot pan add a table spoon of oil and fry the steak without turning for about a minute.
4. Do not cover. Keep stirring till done to your liking.
5. When ready add red capsicum and give a quick stir.
6. Wrap in a foil and allow to rest.
7. Serve with steamed cabbage and sauce of choice.

You can find it in salads, stir-fries, soups, dumplings, steamed & braised dishes, etc. Although I love them all, my personal favourite has always been stir-fried Napa cabbage with hot & sour sauce (酸辣白菜). In which an old ingredient learns new tricks: Cabbage Stir Fry. Thinly sliced cabbage sautéed with ground chicken (or with beef) and carrots in a light and flavorful Chinese-inspired stir fry sauce, this quick, healthy dinner will have you rethinking the possibilities of our friend, Mr. Although cabbage is a common ingredient in Asian main dishes (both vegetarian and meat-based), the idea.

So that is going to wrap it up with this special food stir fry steak with steamed cabbage and sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!