Simple Way to Prepare Speedy Tasty Tomato Rice

Brett Curtis   27/04/2020 02:05

Tasty Tomato Rice
Tasty Tomato Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tasty tomato rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tasty Tomato Rice is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tasty Tomato Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

Tomato rice is a simple, spicy, flavorful & delicious one pot dish made with rice, tomatoes, spices & herbs. This tomato rice can be made in a pressure cooker or a pot. Tomato rice can be served with out any sides as it is very flavorful & tasty.

To get started with this recipe, we must first prepare a few components. You can cook tasty tomato rice using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Tomato Rice:
  1. Make ready 1.5 cups Rice
  2. Make ready 3 cups water
  3. Prepare 2 Tomatoes
  4. Get Half sachet tomato paste, that's about 3-4 tbs
  5. Get 1 tbs oregano (fresh or dried)
  6. Prepare 1 tbs basil (fresh or dried)
  7. Prepare 1 tbs minced garlic and ginger
  8. Get 2 Onions
  9. Make ready 2-3 tbs oil

Cooked rice is flavored with tomatoes, coriander leaves and spices. A simple, easy and tasty meal for a lazy day in the kitchen.. Tomato rice is one of my regular escapes on my busiest mornings. I follow almost the same steps as your recipe.

Instructions to make Tasty Tomato Rice:
  1. Boil 2 cups water. Set aside
  2. In a separate sufuria, add 2-3tbs oil then garlic and ginger mix. Cook for a minute
  3. Add onions, cook till just soft.
  4. Add rice, gently stir till it's well mixed with the other ingredients.
  5. Add the boiled water and tomato paste, stir to mix everything together
  6. Lower heat, cover and let cook
  7. Remove once rice is cooked through i.e till there's no water left at the bottom of the sufuria. Turn off the heat. Fluff the rice with a fork then serve.

I have felt that adding a pinch of. Heat vegetable oil in a large pot over medium-high heat. Add the remaining tomato, sliced onion, remaining salt, and remaining. If you don't have a pressure cooker and want to make tomato rice on stove-top, follow the same steps until adding the rice and water. Once you add the water, cover the pan with a lid.

So that is going to wrap it up for this exceptional food tasty tomato rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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