Recipe of Speedy Beef stew

Sadie Holmes   16/09/2020 18:12

Beef stew
Beef stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef stew is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef stew is something which I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can have beef stew using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef stew:
  1. Make ready beef
  2. Make ready steak and chops
  3. Take white pepper
  4. Get onion
  5. Get garlic
  6. Prepare potatoes
  7. Prepare diced carrot
  8. Prepare water
  9. Take oxtail soup
  10. Make ready beef stock

Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat. Add beef, a few pieces at a time, and toss to coat. Beef stew is the ultimate comfort food.

Steps to make Beef stew:
  1. Fry onion and garlic
  2. Add your meat and spices
  3. Add potatoes and carrots
  4. Add water and beef stock
  5. Let it cook in a medium heat

With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan. Heat olive oil in a large stockpot or Dutch oven over medium heat. This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg.

So that’s going to wrap it up with this exceptional food beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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