Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oxtail pilau. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oxtail pilau is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oxtail pilau is something which I’ve loved my whole life. They’re nice and they look wonderful.

Pelau is a stew from Trinidad made with either beef or chicken. The unique flavor comes from searing the meat in caramelized sugar then simmering with rice, coconut milk, and pigeon peas. Serve accompanied by slices of tomato, avocadoes, or cucumber.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oxtail pilau using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oxtail pilau:

1. Prepare oxail
2. Take pearl basmat rice
3. Get onions
4. Prepare Pilau masala
5. Get Salt
6. Take Coriander
7. Make ready Capsicum
8. Take water
9. Prepare Ginger& garlic paste
10. Prepare potatoes, peeled & halved

They may not be a cut of beef you'd normally think to use, but if you skip oxtails, you're really missing out—they make wonderful soups and stews. Here are eight delicious oxtail recipes for soups, stews, and main courses. Choose from soul food oxtail, Spanish oxtail, and eastern European oxtail recipes. Made this for my husbands bday as oxtails are his favorite meal.

Instructions to make Oxtail pilau:

1. Boil the oxtail,set aside
2. Fry onions until golden brown,add capsicum cubes & coriander
3. Add ginger& garlic paste & mix
4. Add pilau masala,mix. Add in potatoes & mix.
5. Add in water & salt let it boil
6. Wash rice add into the mixture let it cook until all the water has simmered up.
7. Serve & enjoy!!!!

Planned on plantains to complete the "Jamaican" theme but plans changed halfway through cooking. The recipe is perfect as is as previously stated. Rub the oxtail with the sauce and remove any excess from the dish. This should take around three minutes. Then, take your oxtail out and place it on a plate.

So that is going to wrap it up for this special food oxtail pilau recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!