Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steak marinade basil. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Steak Marinade Basil is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Steak Marinade Basil is something that I’ve loved my entire life. They’re nice and they look fantastic.

Whip up this quick marinade, pour it over your favorite grilling steaks, and grill up some of the best damn steaks you've ever tasted. The marinated steak is slightly tangy, garlicky, with the deep flavor of basil throughout. You don't need to add anything to it.

To get started with this particular recipe, we have to first prepare a few components. You can have steak marinade basil using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steak Marinade Basil:

1. Take Olive Oil
2. Get Fresh Lemon Juice
3. Take Worcestershire Sauce
4. Get Garlic Powder
5. Make ready Dried Basil
6. Get Dried Parsley Flakes
7. Take Ground White Pepper
8. Make ready bit of hot sauce to taste (optional)

A wet marinade is the enemy of good browning. On top of that, the test kitchen has proven that marinades barely penetrate the surface of meat. I don't know if this is "THE BEST" steak marinade, but it comes in close. I used this on two pretty large NY stips and it came out great!

Steps to make Steak Marinade Basil:

1. Mix all ingredients together.
2. Lather on meat and soak in container sealed for minimum 2 hours overnight works best refrigerate

Add steak and turn to coat. Thai Basil Marinade Sweet meets spicy in our Thai Basil Marinade recipe - perfect for shrimp, steak, or chicken, we combined minced ginger with minced garlic, honey, soy sauce, and chili pasta for a marinade that is bright, delicious, and has a bit of a kick - enjoy it with your next meal. A potent marinade can boost the flavor of your steak—if you know when to use it. For a grilled flank steak with a char-kissed exterior and a perfectly cooked interior, we had to revisit the idea of the marinade. Whisk together the fajita marinade, then add to a large Tupperware or zip-top bag.

So that’s going to wrap this up for this special food steak marinade basil recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!