Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted vegetable pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Roasted Vegetable Pasta Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Roasted Vegetable Pasta Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook roasted vegetable pasta salad using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Vegetable Pasta Salad:

1. Make ready orzo pasta, cooked
2. Take medium eggplant, finely diced
3. Take mushrooms, finely diced
4. Prepare medium zucchinis, finely diced
5. Prepare medium onions, finely diced
6. Make ready medium yellow, red, or orange bell peppers, finely diced
7. Make ready olive oil
8. Take balsmaic vinegar
9. Take lemon, juiced
10. Make ready salt
11. Make ready pepper
12. Take garlic powder
13. Take feta cheese (optional)

It's super easy to make, too. Just roast your favorite veggies and toss them with pasta and homemade, dairy free Italian dressing. This is the perfect salad to make ahead for summer parties. Roasted veggies and pasta give this salad a great flavor.

Instructions to make Roasted Vegetable Pasta Salad:

1. Roast vegetables with olive oil on a foil-lined cookie sheet at 425 degrees for 45 minutes, stirring occasionally
2. In a large bowl, combine pasta, roasted vegetable, balsamic vinegar, lemon juice and seasonings. Enjoy!

Combine it with a sweet and fruity dressing and this salad is perfection. Pasta Salad - Roasted Veggies Make It Happen. How you roast veggies is up to you. Since it's summer, I use my gas grill and a BBQ grill tray. This Roasted Vegetable Pasta Salad is packed with oven-roasted veggies and tossed in a creamy, dairy-free sauce.

So that’s going to wrap it up for this special food roasted vegetable pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!