Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shark fin soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shark fin soup is a traditional soup or stewed dish found in Chinese cuisine. The shark fins provide texture, while the taste comes from the other soup ingredients. It is commonly served at special occasions such as weddings and banquets, or as a luxury item.

shark fin soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. shark fin soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook shark fin soup using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make shark fin soup:

1. Prepare 1 fins and tail of a shark
2. Prepare 2 quart water
3. Make ready 2 large potatoes chopped peeled
4. Take 2 tsp Chinese black vinegar
5. Make ready 1 small handfull lotus bulbs soaked 30 minutes and rinsed
6. Get 1 small handfull woodears black Chinese fungus
7. Make ready 2 tsp sesame oil
8. Take 2 tsp soy sauce
9. Get 1/4 cup Shaoxing wine
10. Take 1 pinch baking soda
11. Get 1 oz strip of meat from shark or chicken
12. Get 1 tsp cornstarch
13. Get 1/4 cup cold water

Shark fin soup is a thick broth flavored with ham and chicken. Shark fin is added for texture, usually sliced into long pieces like noodles, but it plays no role in the flavor. Some claim the soup has health benefits, but shark fin has no nutritional value. Shark fin soup was once the dish often served at wedding banquets, birthday dinners of elders and of course, during Chinese New Year dinners.

Steps to make shark fin soup:

1. mix all the ingredients drain lotus and woodears before adding cook on boil for 25 minutes add cornstarch solution stir till thickens serve immediately
2. mix cornstarch amd quarter cup water mix well add to boiling water it will thicken

When news broke out about the horrible truth of how sharks were tortured just to obtain their fins, imitation shark fins became popular. Please select the button below to continue to the website. Please select the button below to continue to the website. Shark finning is the act of removing fins from sharks and discarding the rest of the shark back into the ocean. The sharks are often still alive when discarded, but without their fins.

So that is going to wrap it up with this exceptional food shark fin soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!