Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, tomato thokku. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

spicy tomato pickle recipe with detailed photo and video recipe. a spicy, tangy tomato-based pickle which can be used as side dish for steamed rice, idli or dosa and even for roti and chapathi. it is typically prepared with ripped and juicy tomatoes, very similar to mango thokku recipe. Tomato Thokku (Thakkali Thokku) is a delicious Home made Pickle variety. Tomato Thokku can be served as a side dish for Curd Rice, Idli, Dosa, Roti.

Tomato thokku is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tomato thokku is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tomato thokku using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomato thokku:

1. Make ready 1 kg tomatoes
2. Get 1 gooseberry size tamarind
3. Make ready 1 table spoon red chilli powder
4. Get 1/2 teaspoon turmeric powder
5. Take 1/2 powder, Hing
6. Prepare 1/2 teaspoon fenugreek powder,
7. Make ready to taste salt
8. Get For seasoning
9. Take 2 table spoon gingelly oil,
10. Make ready 1 teaspoon, mustard seeds
11. Take few curry leaves

Perfect recipe that stays fresh for long travels. Recipe with step by step pictures. There are different kinds of relish used in everyday Tamil cuisine and tomato thokku is one of my favorites. It is very piquant in taste and goes very well for idli, dosa and chapati.

Steps to make Tomato thokku:

1. Cut the tomatoes in small pieces
2. Heat a vessel & add the oil,mustard seeds,& curry leaves
3. Add the chopped tomatoes,chilli powder,turmeric powder, salt, fenugreek powder,Hing.cook till all the water content evaporated Add jaggery & stir well cook two minutes more.Remove from the flame.Keep it in air tight jar.

Tomato thokku is a versatile dish which goes well with idli, dosa, chapati, paratha, curd rice, upma and many more dishes. Mixed with hot steamed rice, topped with a tsp of sesame seed oil, it tastes awesome. It can be used as a spread for bread toast and sandwiches. Use tomato puree instead of finely chopped tomatoes to make smooth textured thakkli chutney. Thakkali thokku / Tomato thokku is an excellent side dish for chapathi or rice.

So that is going to wrap it up for this exceptional food tomato thokku recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!