Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice with dried fruits (shirin polow). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice with dried fruits (Shirin polow) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Rice with dried fruits (Shirin polow) is something that I’ve loved my entire life. They are fine and they look fantastic.

Shirin Polo (also known as Javaher Polo, or jeweled rice) is a glamorous Persian Sweet Rice with candied citrus zest, sweet carrots, almonds, pistachios, and raisins. Shirin means sweet and Polo is rice in Farsi. The mild sweetness and the festive look of this rice makes it a perfect centerpiece at special occasions such as Nowruz (Persian New Year), weddings, or other special gatherings.

To begin with this recipe, we must prepare a few ingredients. You can cook rice with dried fruits (shirin polow) using 9 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to make Rice with dried fruits (Shirin polow):

1. Take 200 g rice
2. Get 30 g golden raisins
3. Prepare 20 g dried apricots, cut into half
4. Take 10-15 dates with stones removed and cut into half
5. Take Saffron (if is not available use turmeric)
6. Get Butter
7. Make ready 1 Tsp cinnamon powder
8. Get Lavash bread
9. Take to taste Salt

It has a gorgeous sweet savoury taste and however it is sweet but is not a dessert. Sweet rice ( shirin polow) is served on its own or served with beef or lamb. It is a simple dish but at the same time like a gem is. In this dish, we use dried fruits such as dates, apricots and raisins.

Steps to make Rice with dried fruits (Shirin polow):

1. Put a few threads of saffron in a bowl and add 4 Tbsp boiling water,
2. Cover the bowl and let to infuse.
3. Melt the butter in a pan. Add dried fruits and cinnamon powder to the butter and saute for 3-4 minutes until soft. Set aside.
4. Wash the rice. Soak in the water with salt for 1 hour.
5. In a pot with water, bring to the boil. Drain the salty water of the rice and add the rice to the boiling water. Cook it for 7-8 minutes and then strain the rice using a colander.
6. Pour some oil in the same pot,
7. Place Lavash or tortilla bread in the bottom of pot
8. Pour half of the par cooked rice on the bread
9. And then pour over some of fried fruits
10. And saffron water.
11. Repeat the process with remaining of the ingredients and then cover the pot with a lid and leave it to cook over medium low heat until is ready.
12. Serve it hot,
24. Ingredients

It has a gorgeous mild sweet savoury taste and however it is sweet but is not a dessert and consider as main course. Shirin polow شیرین پلو literally means sweet rice. Shirin polow comes from Azerbaijani cuisine in Iran. In this dish, we have dried fruits such as dates, apricots and raisins. It has a gorgeous sweet savoury taste and however it is sweet but is not a dessert.

So that’s going to wrap it up for this special food rice with dried fruits (shirin polow) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!