Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر is something which I have loved my entire life.

On a Persian food table you will always have vegetable or herbs salad in Summer time and different types of pickles in Winter season. These salads are a combination of fresh fruits or vegetables that usually. Great recipe for Traditional Herb salad with bread and cheese OR Sabzi Khordan.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر:

1. Make ready 1 small bunch of spring onions
2. Prepare 1 small bunch of chives
3. Get 1 small bunch of dill
4. Take 1 small buntch of radish
5. Make ready 1 small bunch of tarragon
6. Make ready 1 small bunch of mint
7. Take Feta cheese
8. Get Persian naan bread such as : Lavash, Taftun, Barbaray

See more ideas about Food, Recipes, Thanksgiving traditions. Transfer the toasted bread, chopped herbs and the cooked celery and onions to a large bowl. Add any nuts or fruit at this stage, too. Give it all a toss to combine.

Steps to make Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر:

1. You need to pick herbs from stalks and then put them in a big bowl of cold water and let soak for 10 minutes and then drain in a colander. You can keep them fresh for few days in the fridge by wrapping herbs in a cotton towel. Here is a photo of a grocery shop in Tehran with massive amount of many types of fresh herbs.
2. You can serve these beautiful green and aromatic herbs in a basket or platter.
3. And here is a photo of bakery with fresh baked Taftun naan bread.
4. You can serve these beautiful green and aromatic herbs in a basket or platter. You can have all these herbs or just get herbs you fancy, I am sure once you eat, you will not stop and eat more and more specially when you serve herbs with warm and fresh breads and feta cheese :). - These herbs are enough flavoured that no need to any dressing.
5. Choose your favorite naan bread, and spread some feta cheese and chopped herbs.
6. Roll the bread and it is ready to serve. Very fresh, aromatic, healthy and very tasty.

See more ideas about Recipes, Dishes, Cooking recipes. The ingredients for making tomato omelette are very simple: eggs, tomatoes , tomato puree and spices. Tomato omelette is a popular egg dish in Iran and in many of traditional Teahouses, whic is called (Chai-Khaneh چایخانه ) in Farsi lanuguage, usually serves with flat naan bread and soft-fresh herbs (Sabzi khordan سبزی خوردن.) such as raddish تربچه, spring onions. See more ideas about Cooking recipes, Recipes, Food. Trolley Car Diner, Food business in Philadelphia.

So that is going to wrap it up for this special food traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!