Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp in coconut milk. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add the coconut milk, water, and salt and bring to a simmer. Add coconut milk,water, and salt, and bring to a simmer. Heat oil in a large frying pan over medium-high heat.

Shrimp In Coconut Milk is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Shrimp In Coconut Milk is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook shrimp in coconut milk using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp In Coconut Milk:

1. Make ready 8 pcs medium size fresh shrimp
2. Make ready 2 cubes butter
3. Make ready 1 small sachet of tomato sauce
4. Make ready 2 cups coconut milk (kakang gata)
5. Prepare 1 tbsp ginger, minced
6. Make ready 1 medium onion, chopped
7. Take 3 tsp garlic, minced
8. Make ready 2 tsp chopped chili (optional)
9. Take 2 tbsp R_N_ (secret recipe 😜)
10. Prepare to taste Salt and pepper

We don't eat a lot of pasta because my daughter is gluten intolerant. And, I am not a huge fan of gluten-free pasta. But, if you really want a coconut shrimp pasta dish, you can use pasta instead of the rice. Just mix the final dish together with pasta and leave out the rice.

Steps to make Shrimp In Coconut Milk:

1. Melt butter in a pan over medium high heat.
2. Add shrimp, salt and pepper to taste. Cook, stirring occasionally until turn to orange, about 2-3 mins; set aside.
3. Sauté onion, ginger and garlic. Add tomato sauce, cook for 30 seconds.
4. Pour-in coconut milk. Let it boil and reduce to half (about 15-20mins) Put-in shrimps, add the _E_O. Cook for 5-7 minutes.
5. Turn-off heat and transfer to a serving plate. Serve. Happy Eating 🍽

So, is this coconut milk shrimp keto? spicy shrimp in coconut milk sauce (easy). Please make sure to read the recipe instructions carefully to avoid mistakes. Ingredients mentioned below use standard measuring cups and spoons. The creamy sauce is amped up by combining coconut milk with salty fish sauce and lime juice, plus peanut butter, brown sugar, and ground ginger. Don't be afraid of fish sauce.

So that’s going to wrap this up for this special food shrimp in coconut milk recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!