Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coffee cake with walnuts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Coffee Cake with walnuts is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Coffee Cake with walnuts is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have coffee cake with walnuts using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Coffee Cake with walnuts:

1. Prepare 2 Cups whole wheat flour
2. Get 3/4 tsp baking powder
3. Take 1/2 tsp baking soda
4. Prepare 1/4 tsp salt
5. Make ready 100 gram unsalted butter room temperature
6. Take 1 Cup granulated white sugar
7. Take 2 eggs at room temperature
8. Make ready 2 tbsp instant coffee powder mixed in 2 tablespoon of warm milk
9. Prepare 150 ml buttermilk
10. Prepare 1 tsp coffee essence
11. Make ready 100 grams walnuts chopped

Whenever I get the chance, I order coffee and walnut cake when I'm in the UK, because it's one of the things I miss most about living there. A famous British chef apparently claimed he would choose coffee and walnut cake as his last meal. The delicious combination of walnuts and cinnamon make this the perfect coffee cake. Mix brown sugar, cinnamon, nuts and melted butter in a small bowl.

Steps to make Coffee Cake with walnuts:

1. Preheat the oven to 180 degrees C - Line the sides and base of a loaf pan with parchment paper.
2. Sift flour with baking powder, baking soda and salt. Keep aside. - Combine instant coffee powder in milk. Stir and set aside.
3. Cream the butter and sugar in a large bowl.
4. Beat in eggs one at a time, followed by the coffee extract & steeped coffee.
5. With hand blender on low speed add the flour and buttermilk alternately in three batches.
6. Gently combine the batter using a spatula so that no lumps remain. - Pour the batter in the prepared pan. Add chopped walnuts over the batter.
7. Bake for 40 – 45 minutes till golden brown on top, and the tester comes out clean.
8. Overturn the cake gently on a wire rack, and remove the lining. Turn it back.
9. Let the cake cool completely
10. Serve Whole Wheat Coffee Cake with a cup of hot chocolate or tea.

Pour half cake batter into pan. Sprinkle half of brown sugar mixture over batter. Pour remaining cake batter in pan. Fold in the finely chopped walnuts, then divide between the tins and roughly spread. Scatter the roughly chopped walnuts over one of the cakes.

So that is going to wrap it up with this special food coffee cake with walnuts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!