Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed tomato. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Stuffed Tomato in Stuffed Animals on Amazon. Substitute the fresh flesh of the tomatoes for the canned tomatoes with chiles, if you like. Sprinkle the cored and seeded tomatoes with salt and place upside down to drain.

Stuffed Tomato is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Stuffed Tomato is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook stuffed tomato using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Tomato:

1. Make ready 5 tomatoes big size
2. Get 250 gms paneer
3. Get 1 tbsp chopped almonds
4. Prepare 1 tbsp kishmish
5. Get 1 tbsp chopped kaju
6. Prepare 3 green chillies
7. Get 1 tbsp coriander leaves chopped
8. Take 1/2 tsp chaat masala
9. Prepare 1/4 tsp salt
10. Make ready Gravy
11. Prepare 2 onions paste
12. Prepare 1 tbsp ginger garlic paste
13. Prepare 1/4 cup fresh dahi
14. Make ready 1 tsp red chilli powder
15. Prepare 1 tsp dhania powder
16. Take 1/4 tsp garam masala powder
17. Make ready 1/4 tsp haldi powder
18. Take 2 tbsp tomato puree
19. Take 1 tbsp tomato sauce
20. Take 1 tsp sugar
21. Get 1/4 cup Oil
22. Get 1 tsp salt
23. Take 2 tbsp coriander leaves chopped

BEST stuffed tomatoes you will come across! This stuffed tomato recipe is prepared Greek-style with a hearty, flavor-packed stuffing mixture of ground meat, rice with onions, garlic, fragrant spices like cumin, oregano, and nutmeg, and fresh herbs. A generous drizzle of extra virgin olive oil helps these stuffed tomatoes as they bake to delicious, tender perfection. Stir crumbled bacon, green pepper, cheese, croutons, and salt and pepper into tomato pulp.

Instructions to make Stuffed Tomato:

1. Cut tomatoes into half
2. Scoop ths tomatoes and keep the pulp in the mixer jar to be grinded with onions
3. Mix paneer with nuts and spices
4. Heat oil in a kadhai and fry upside down on high heat only for few minutes..take it out and cool
5. Stuff with paneer filling and keep the leftover paneer mixer to be added in gravy with tomatoez
6. In leftover oil add onion and pulp paste.Add ginger garlic paste and all powdered spices… cook on low heat
7. Add tomato puree,sugar,dahi and cook till the mixture leaves oil..now add tomato sauce abd cook for few minutes
8. Add 1 cup waTer and drop tomatoes in the gravy and cook till it is soft
9. Sprinkle chopped coriander and grated paneer on top and serve with besan roti and garlic chutney
10. You can also bake the dish

Spoon an equal amount of mixture into each hollowed out tomato. Place stuffed tomatoes into prepared baking dish. Halve the tomatoes and put in one layer in a shallow ovenproof dish. Spread each cut side with a little mustard, then sprinkle a little of the crumb mix on the top. Place tomatoes in well oiled casserole dish.

So that is going to wrap this up for this special food stuffed tomato recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!