Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, walnut halwa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Walnut Halwa is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Walnut Halwa is something which I’ve loved my whole life.

Walnuts are cooked with rawa, ghee and sugar and flavoured with cardamom to make a delicious, quick and scrumptious halwa.. Walnut Halwa Recipe, Learn how to make Walnut Halwa (absolutely delicious recipe of Walnut Halwa ingredients and cooking method) Ground walnuts along with cucumber seeds are roasted with milk, sugar, cardamom and saffron to get a scrumptious serving of Halwa. Just the perfect Indian dessert post-dinner!.

To get started with this recipe, we must prepare a few components. You can have walnut halwa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Walnut Halwa:

1. Take 250 gms walnuts
2. Get 1/4 cup pure ghee
3. Get 150 gms khoya
4. Take 1/2 cup sugar or as per taste
5. Make ready 1/2 litre boiled milk
6. Get 1 tsp cardamom powder

I am a spice lover, I prefer spicy dishes over desserts, but this Walnut Halwa is my weakness. It was moons ago, the first time I heard about this dish, it was my cousin's housewarming pooja ( a religious ceremony) my mum had it and. Akhrot Ka Sheera or Walnut Halwa is often prepared during the winter months, as it is believed to keep the body warm and protect it from the bitter cold. It is considered to be auspicious for Holi and Diwali and it even features on wedding menus.

Instructions to make Walnut Halwa:

1. In a blender coarsely grind the walnuts.
2. Heat ghee in a kadhai and fry on medium flame till light brown in colour
3. Add khoya stir fry for few mins.
4. Add boiled milk and cook till milk is evaporated.
5. Then add sugar, cardamom powder and cook till it leaves the sides.

Walnut is a wrinkled biggish nut that is encased in a very hard shell. It has several known, impressive benefits and contains high quantities of. Halwa is one of the most preferred desserts in India and is prepared with various lip-smacking variations. Walnut Halwa is a North Indian dessert recipe which is prepared with crushed walnuts, semolina, milk, sugar and ghee. This easy-to-make halwa is a perfect option to be served as a prasad on auspicious occasions.

So that is going to wrap this up for this special food walnut halwa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!