Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot halwa with walnut topping. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Find Carrot Halwa in Kindle Store on Amazon. carrot halwa recipe gajar ka halwa banane ki vidhi with a detailed photo and video recipe. an easy and tasty super popular indian sweet recipe made with grated carrot, milk and sugar. this is one of the easy and tasty dessert recipes which can be prepared and attempted by any enthusiastic cook. it is typically served warm with the topping of mava / khoya, but can also be. See more ideas about Carrot halwa recipe, Indian desserts, Indian food recipes.

Carrot halwa with walnut topping is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Carrot halwa with walnut topping is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have carrot halwa with walnut topping using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa with walnut topping:

1. Prepare 1 kg Carrot
2. Get 3 tbsp Ghee
3. Take 1/2 tbsp Cumin seeds
4. Make ready 1 cup Sugar
5. Get 3 tbsp Grated coconut
6. Prepare 4 Cardamom
7. Make ready 2 tbsp Dry fruits
8. Take 1 cup Milk

The word is mainly used to describe two different types of desserts: a gelatinous confection made from flour (often semolina), clarified butter and sugar; or a crumbly nut-butter-based product often made from tahini (sesame paste) and sugar.. Halva may also be based on various other. This Wholewheat Carrot Walnut Cake has been lurking in the to do list for long. Adapted from the Ottolenghi recipe, this one is as delicious.

Instructions to make Carrot halwa with walnut topping:

1. Grate the carrot. Put it into pressure cooker with 1cup milk. Cook for 15min in medium flame.
2. Heat a wok add ghee and cumin seeds. Add the cooked carrot and fry well.
3. Add sugar and dry fruits. Cook till water evaporates. Garnish with walnuts cashew nuts almond.

Simmer the flame and cover it with a lid. Now add in sugar and condensed milk and mix well. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties.

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