Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot and walnut halwa (vegan). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Buy healthy food from top-selling, organic brands at wholesale prices. Read Customer Reviews & Find Best Sellers. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert.

Carrot and walnut halwa (vegan) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Carrot and walnut halwa (vegan) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have carrot and walnut halwa (vegan) using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot and walnut halwa (vegan):

1. Make ready 3 cups grated carrots
2. Get 1 cup chopped walnuts
3. Get 1/2 cup sugar or to your taste
4. Get 1/2 teaspoon cardamom powder
5. Make ready 100 ml hot water

This recipe is vegan, gluten-free and soy-free. Authentic Carrot Halwa VS Vegan Gajar Halwa. Authentic carrot halwa involves cooking grated carrots with milk and ghee. It is flavored with cardamom and saffron.

Instructions to make Carrot and walnut halwa (vegan):

1. Add the grated carrots and sugar in a heavy bottom non stick pan. Cook on medium heat stirring occasionally until all the sugar is incorporated and has been absorbed. Once it is of thick consistency add hot water and let it cook until all water is absorb and its of thick consistency again.
2. Add the chopped walnuts and cardamom powder and mix well. Transfer in a greased tray and let it set for few hours. Cut in desired shape. - You can also fill in pastry cases and decorate with fresh cream (if you are not vegan) or garnish with nuts.

The traditional recipe is heavily dependent on dairy like ghee, milk, and khoya to make gajar halwa. My vegan carrot halwa recipe swaps ghee with cold-pressed coconut oil and regular. Walnuts are cooked with rawa, ghee and sugar and flavoured with cardamom to make a delicious, quick and scrumptious halwa. Walnut Halwa recipe - How to make Walnut Halwa. Easy vegan carrot halwa - soy-free and can be made nut-free.

So that’s going to wrap this up for this special food carrot and walnut halwa (vegan) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!