Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, banana oatmeal muffin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Oatmeal Muffin is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Banana Oatmeal Muffin is something which I have loved my whole life. They’re fine and they look fantastic.
Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. In a large bowl, beat the egg lightly.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana oatmeal muffin using 13 ingredients and 8 steps. Here is how you cook it.
In a separate bowl, combine the mashed bananas, eggs, vanilla and butter. These delicious oatmeal banana muffins are made with whole grain oatmeal and have an oatmeal crumb topping. It's a delicious moist muffin filled with banana and oatmeal, and is perfect for breakfast or snacking any day of the week! How to make this Banana Oatmeal Muffins Recipe.
Combined wet ingredients: In a mixer or large mixing bowl, whisk together the egg, milk, mashed banana, honey, and vanilla until smooth. Quickly whisk in the melted coconut oil until incorporated. In the interest of banana oatmeal muffin honesty, the chocolate chips do add a small amount of sugar and fat to the recipe, but it's quite minimal. Coat muffin cups with cooking spray; fill two-thirds full with batter. Beat egg, banana and melted butter together in small bowl until smooth.
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