Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot & walnut oat bars. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in color, though purple, black, red, white, and yellow cultivars exist. They are a domesticated form of the wild carrot, Daucus carota, native to Europe and Southwestern Asia. The plant probably originated in Persia and was originally cultivated for its leaves and seeds.

Carrot & Walnut Oat Bars is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Carrot & Walnut Oat Bars is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook carrot & walnut oat bars using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot & Walnut Oat Bars:

1. Get 1 grated carrot (medium sized),
2. Take 90 g oats,
3. Make ready 1 large egg,
4. Prepare 1/3 rd cup whole milk,
5. Make ready 1/3 rd cup ground almonds,
6. Get 1/3 rd cup raisins or sultanas,
7. Get 1/3 rd cup crushed walnuts,
8. Take 1 tbsp runny honey,
9. Get 1.5 tsp ground ginger,
10. Make ready 1.5 tsp ground cinnamon,
11. Prepare 1 tsp vanilla essence,
12. Prepare 1 tsp baking powder
13. Get Spray cooking oil

Carrot definition is - a biennial herb (Daucus carota of the family Umbelliferae, the carrot family) with a usually orange spindle-shaped edible root; also : its root. How to use carrot in a sentence. Carrot cake, carrot soup, carrot salad, glazed carrots and more! Find the best carrot recipes for your favorite side or main dish as well as dessert.

Instructions to make Carrot & Walnut Oat Bars:

1. Preheat your oven to 180 (fan) and line a small shallow baking tray with some greaseproof paper. Spray over a bit of cooking oil, this will help prevent any sticking during baking.
2. In a mixing bowl add in the oats, ground almonds, baking powder, ginger, cinnamon and vanilla essence. Mix together. Next add in the honey, milk, and egg. Stir well to combine.
3. Then add in the crushed walnuts, raisins and grated carrot. Give the batter a good mix.
4. Pour the batter into the lined baking tray and flatten out neatly and evenly so it reaches to the sides. Bake in the oven for 20-25 minutes until cooked through, firm and springy to the touch.
5. Leave to cool for a couple of minutes then gently turn out onto a wire rack to cool and peel away the greaseproof paper. Once cool, cut into squares or long bars.

Carrot cake, carrot soup, carrot salad, glazed carrots and more! One serving of carrots is a half cup. And watch videos demonstrating recipe prep and cooking techniques. The carrot (Daucus carota) is a root vegetable often claimed to be the perfect health food. It is crunchy, tasty, and highly nutritious.

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