Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy honey cinnamon walnut banana muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Healthy honey cinnamon walnut banana muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Healthy honey cinnamon walnut banana muffins is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy honey cinnamon walnut banana muffins:

1. Prepare 3 ripe bananas, mashed
2. Prepare 113 g (1/3 cup) honey
3. Make ready 1 large egg, room temperature
4. Take 1/2 tablespoon vanilla extract
5. Take 32 g (1/4 cup) olive oil
6. Get 80 g (1/4 cup) almond milk (or milk of choice)
7. Make ready 215 g (1 3/4 cup) all-purpose flour
8. Prepare 1 teaspoon baking soda
9. Prepare 1 teaspoon cinnamon
10. Get 1/2 teaspoon salt
11. Prepare 65 g (1/2 cup) walnuts, chopped

You can use either honey or pure maple syrup in this recipe. Make regular size muffins or mini muffins in a mini muffin pan. Make the walnut topping: In a small bowl, toss the nuts with the honey and cinnamon until the nuts are evenly coated (the mixture will be sticky). Sift flour, baking powder, bicarbonate of soda, cinnamon and salt into a large bowl.

Steps to make Healthy honey cinnamon walnut banana muffins:

1. Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
2. In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
3. Divide batter evenly into muffin liners. Bake for 20-25 minutes.
4. Enjoy!

Combine melted butter, milk, honey, vanilla, eggs and mashed banana in a large jug. I thought these muffins were delicious, though I admittedly altered it significantly. Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. In a large bowl, combine dry ingredients.

So that is going to wrap it up for this exceptional food healthy honey cinnamon walnut banana muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!