Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oatmeal soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Oatmeal soup is something which I have loved my whole life. They’re nice and they look wonderful.
The oatmeal largely works like barley: providing substance and just a little "background" flavor to what is essentially tomato soup. I'm not sure the cilantro added much. and the soup could use some additional "dimension." I used some great late-summer tomatoes from the farmer's market. In a medium saucepan, bring milk to a boil.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oatmeal soup using 7 ingredients and 10 steps. Here is how you can achieve that.
This classic Irish Oatmeal Leek soup also known as Brotchán Roy, traditionally served during Lent. I love the creamy texture of a hearty bowl of oatmeal soup - total comfort food! I'm no stranger to oatmeal soup; growing up some of my favorite soups Mom prepared were made with oats. In a large saucepan over medium-high heat, brown the beef and onion in the oil.
Add the carrots, celery and garlic. I used to eat oatmeal soup as a kid back in Colombia, just like you. I was thinking of making some, Googled "oatmeal soup" and your recipe came back as the first result! Bookmarking your blog and sharing with my wife! The Best Oats Soup Recipes on Yummly
So that’s going to wrap it up with this special food oatmeal soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!