Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed walnut and carrot pudding. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stir in walnuts and divide pudding mixture between basins. I know that I am from the Maritime provinces of Canada and we had steamed Christmas pudding, and a Carrot pudding, and Boston Brown Bread is also a kind of steamed pudding. You can use any heat proof bowl for these, even custard cups.

Steamed walnut and carrot pudding is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Steamed walnut and carrot pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have steamed walnut and carrot pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed walnut and carrot pudding:

1. Get 1/2 cup milk
2. Take 1/2 cup condensed milk
3. Take 1/2 cup cream
4. Make ready 1/2 cup yogurt
5. Get 1 cup grated carrots
6. Make ready 1/2 chopped walnuts
7. Take 1 tablespoon custard powder plus
8. Make ready 1 teaspoon caramel essence

It comes out wonderfully moist and flavorful. I have given it as Christmas gifts many times and it's always very well received. Stir in walnuts and divide pudding mixture between basins. What I can now tell you is that the allure of this steamed pudding is that it's an oh-so-moist and flavorful dessert that's studded with varying textures that keep it from tasting too soft.

Steps to make Steamed walnut and carrot pudding:

1. Grease an oven proof bowl to steam. - - Add 2 cups of water in a steamer and bring it to boil. - - In a small bowl add custard powder and milk and mix it well.
3. In a bowl add milk, condensed milk, yogurt, custard powder and cream. Mix well until all incorporated. Add in grated carrots, caramel essence and walnuts and mix well. Transfer in the greased bowl and tap couple of times. Cover with foil or lid and steam for 35 to 40 minutes. Check with a toothpick. If it comes out clean its done. Turn off the gas and let it rest for 15 minutes. Once it is cold refrigerate for about 4 to 6 hours.
4. Remove from the mould and garnish. I have garnished with chocolate. Can garnish with nuts

It's a little reminiscent of a super moist carrot cake, though the sweet and warm vanilla sauce poured over the top is a totally different experience than the usual cream cheese frosting that you. In a large mixing bowl, whisk together brown sugar, molasses, and eggs. Add flour and spices and stir just until blended. Fold in shortening , carrots, raisins, nuts, and bread crumbs. Moist, dense and spicy, this steamed pudding features grated carrots and potatoes, a handful of raisins and a fragrant mixture of ground cinnamon, cloves and allspice.

So that is going to wrap this up with this special food steamed walnut and carrot pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!