Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, walnut kernel barfi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Akhrot barfi-walnut fudge Jump to recipe Nuts and mawa or khoya is a lethal combo for sweets. It is a great way of having dry fruits. Walnuts provide a great texture to sweets be it burfi or walnut cake.

Walnut kernel barfi is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Walnut kernel barfi is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have walnut kernel barfi using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Walnut kernel barfi:

1. Make ready 2 Cup Walnut kernel
2. Get 2 cup light hot milk
3. Prepare 4 spoon Country ghee
4. Get 200 gm mawa(homemade)
5. Make ready 3 cup sugar
6. Get 1 tesp Cardamom powder
7. Get 1 teasp red food color
8. Get Slightly chopped almonds

Did you know - Walnuts/Akhrot help in weight loss and induce sleep. Walnuts are great for skin and hair. Place the walnut kernels in a bowl and cover with water. Grind walnuts with ½ cup water until smooth.

Steps to make Walnut kernel barfi:

1. First of all, sock the walnut kernel in light hot milk 1 hours since. Now grind the Walnuts in the mixer grinder coarsely.
2. I have also extracted mawa at home. I have extracted almost 200gm. Now heat ghee in a pan and add ground kernel to it and roast it on a low flame for 4 to 5 minutes.
3. Now add the remaining milk and 2cups of milk to the kernel and cook it on low gas for 5 minutes. The gas will not accelerate at all Or else it will stick in the pan.
4. Now add mawa and sugar to it and mix well.
5. Now add red food color and mix it. Then turn off the gas and mix Cardamom powder.
6. Now put a little ghee in the mold and put the Prepared Sweet in it and set it with the help of a spoon then add chopped almonds on top.
7. Now we will cut it into chocar shape so our walnut kernel barfi is ready.

Bring the syrup to a boil. Walnut Burfi Recipe - Akroot Barfi Recipe. Walnut Katli Recipe - Akroot Barfi Recipe with step wise pictures. Delicious sweet made with walnuts taste amazing. This is perfect for any occasions either diwali or any special function.

So that’s going to wrap this up with this exceptional food walnut kernel barfi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!