Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, marmalade and walnut muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Marmalade and walnut muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Marmalade and walnut muffins is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can have marmalade and walnut muffins using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Marmalade and walnut muffins:

1. Make ready 300 g self raising flour
2. Prepare 125 g butter in cubes
3. Get 125 g golden caster sugar
4. Get 75 g walnut pieces plus extra for decoration
5. Get Zest of lemon
6. Prepare 2 eggs
7. Get 125 ml milk
8. Prepare 125 g marmalade

In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, beat the eggs, milk, marmalade and oil. Stir into dry ingredients just until moistened. Combine eggs, sour cream, marmalade, butter, and vanilla.

Instructions to make Marmalade and walnut muffins:

1. Rub the butter with the flour until it resembles breadcrumbs. Add the lemon zest and walnut pieces.
2. Mix the eggs milk and marmalade
3. Add the sugar and marmalade mixture into the crumble and mix together
4. Pour spoonfuls of mixture into prepared muffins tin.
5. For decoration you can use some walnut pieces with a bit of melted butter and a splash of maple syrup. Spoon over muffins and bake on a moderately hot oven. 180°C for 20 to 25 minutes
6. I forgot to add the decorations so baked muffins nearly to the end and added walnuts for the last 3 minutes

Add sour cream mixture all at once to flour mixture. Stir in chopped cranberries (I chop mine in the food processor)and walnuts. Over-mixing is where people go wrong. Next, quickly fold in the marmalade (again no stirring). Now divide the mixture between the muffin cases.

So that’s going to wrap it up for this exceptional food marmalade and walnut muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!