Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, choco fudge walnut brownie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Choco fudge walnut Brownie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Choco fudge walnut Brownie is something which I’ve loved my whole life. They are fine and they look wonderful.

RainbowJewels Back to Recipe These rich Fudge-Walnut Brownies won in the head-to-head battle for best chocolate recipe ever in Cooking Light because of their intense richness. The most recent recipe in the competition, it won unanimously because of the intense richness from cocoa, melted chocolate, and chocolate chunks. These fudge-walnut brownies are so decadent tasting, you won't believe that they're lower in fat than traditional brownies.

To get started with this particular recipe, we have to prepare a few ingredients. You can have choco fudge walnut brownie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Choco fudge walnut Brownie:

1. Get 5 tbsp maida / all-purpose flour
2. Make ready 1 egg
3. Take 1/4 cup cocoa powder
4. Make ready 1/2 cup powdered sugar
5. Make ready 1 tsp coffee powder
6. Take 1/2 tsp vanilla essence
7. Prepare 1 tbsp lukewarm water
8. Take 1 pinch salt
9. Get 5 tbsp unsalted butter in melted form
10. Take 80 gram dark chocolate compound/Bournville, crushed
11. Prepare as needed Chocolate sauce/ganache (optional)
12. Prepare handful walnuts

Melt the butter along with the chocolate over low heat in a large pot. Pour the batter in the baking pan and top with thinly sliced bananas. This Walnut Fudge Brownies recipe truly is the ultimate version of that classic brownie so many of us grew up eating and loving. I used to be on the fence about adding nuts into brownies.

Instructions to make Choco fudge walnut Brownie:

1. In a bowl add egg, sugar, butter, brewed coffee with vanilla essence. Whisk everything very well untill sugar dissolves and the mixture becomes light and fluffy.
2. Now add, maida, cocoa powder and a pinch of salt. Mix th well. Now add a tbsp of lukewarm water and mix them. Now add the dark chocolate compound pieces and mix everything well.
3. Now take a kadai & place it for pre-heating by covering the base of the kadai with salt & place a stand over it. Now cover the kadai with a lid. Pre-heat it on a high flame for 5 mins and 3 mins on medium flame.
4. Now grease a tray with some oil and place a butter paper over it. Again brush it with some oil. Now pour the brownie batter in it. Sprinkle some crushed walnuts over it. Tap the tray to remove all the air-bubbles from it and place it over the stand. Cover the kadai and bake it in a low flame for about 30 to 35 mins. Let it come to the room temperature then demould it and cut them into pieces. You can decorate it with some chocolate sauce or chocolate ganache & walnuts…

Then I met a food scientist who made a brownie recipe with walnuts very similar to this one. Add boiling water; stir until well blended. A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients.

So that is going to wrap this up with this exceptional food choco fudge walnut brownie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!