Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, oatmeal peanut butter casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

But this baked oats casserole will give a crunchy, chewy, and soft pudding like consistency that you can cut into bars. These are vegetarian and eggless baked oats. Also, these are gluten-free and sugar-free.

Oatmeal Peanut Butter Casserole is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Oatmeal Peanut Butter Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oatmeal peanut butter casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Peanut Butter Casserole:

1. Take instant oatmeal
2. Make ready walnut
3. Take rolled oats toasted divided
4. Prepare coconut sugar
5. Prepare peanut butter
6. Make ready walnuts topside
7. Take honey topside
8. Make ready cream of coconut

It can be made ahead of time and reheated on busy mornings. The microwave keeps preparation for these peanut butter-chocolate bar cookies short and simple. Briefly bake the oatmeal crust in the oven, then top with the cereal and peanut butter-chocolate. Peanut Butter Baked Oatmeal transforms ordinary oatmeal into something special!

Instructions to make Oatmeal Peanut Butter Casserole:

1. Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
2. Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
3. Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
4. Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
5. Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!

I have also heard this called Amish breakfast casserole… which makes me love it more. If you love a good, hearty breakfast, don't miss my Breakfast Casserole or Homemade Cake Donuts! Peanut Butter Baked Oatmeal On top of being fabulous comfort food, this is beyond. These Chewy Peanut Butter Oatmeal Bars are similar to a granola bar, but they are made with just a handful of ingredients that you can pronounce - no hidden sugars or corn syrups or weird chemical ingredients. To be honest, they are kind of like a chewy granola bar topped with thin layer of dark chocolate.

So that’s going to wrap it up with this special food oatmeal peanut butter casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!