Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, wardorf salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wardorf salad is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Wardorf salad is something which I’ve loved my entire life.

I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!

To begin with this recipe, we must first prepare a few components. You can cook wardorf salad using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wardorf salad:

1. Prepare 5 sticks celery or celeriac
2. Get 5 Russet of apples
3. Get 62 g walnuts shelled and peeled
4. Take Mayonnaise
5. Get 1 diced carrot
6. Get Cucumber

Waldorf Salad is a classic summer salad that combines celery, grapes, apples, walnuts, and raisins in a creamy base. Serve this crunchy side salad at a potluck or barbecue along some pulled pork sandwiches for the perfect meal. Waldorf salad is a fan favorite that has earned its place on every lunch menu. This fruity concoction was first made in Waldorf Astoria Hotel in New York over a century ago and since then has become a staple in restaurants, country clubs, and Southern homes.

Steps to make Wardorf salad:

1. Dice celery or celeriac and crisp russet apples
2. Mix with shelled and peeled walnuts and bind with mayonnaise
3. Dress with cucumbers and the diced carrot on top

Our Best Waldorf Salad combines fresh celery, granny smith apples, seedless grapes, and. In a large bowl, whisk together mayonnaise, yogurt, and lemon juice. Add grapes, apple, celery, and parsley and fold until just combined. Sometimes, due to ingredients on hand or just for a different taste, I use different dried fruits. and nuts Ie., blueberries, cherries, cranberries, pecans, almonds, etc., And, I have also used sour cream instead of plain yogurt. Place the grapes on a baking tray, finely grate over the zest from ½ the lemon, drizzle with a little oil and season with sea salt and black pepper.

So that’s going to wrap it up for this special food wardorf salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!