Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana bread #christmas baking contest. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.

Banana Bread #Christmas Baking Contest is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Banana Bread #Christmas Baking Contest is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana bread #christmas baking contest using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Bread #Christmas Baking Contest:

1. Prepare 1 cup mashed bananas
2. Prepare 2 eggs
3. Get 1 cup sugar
4. Get 1/3 cup buttermilk
5. Make ready 1/2 cup vegetable oil
6. Make ready 1 3/4 cups flour
7. Make ready 1 teaspoon baking soda
8. Take 1/2 teaspoon salt
9. Make ready 1/4 cup chopped walnuts (optional)

Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. In large bowl, beat sugar and butter with spoon until light and fluffy.

Instructions to make Banana Bread #Christmas Baking Contest:

1. Heat oven to 165 degrees. Grease and flour two loaf pans.
2. Peel the bananas. For this recipe I used 6 small bananas. If using the bigger bananas you may only need 2 or 3. Mash them using a fork really well.
3. Beat the eggs and add the buttermilk.
4. Add the oil and mashed bananas and blend. Set aside. This is the banana mixture.
5. In another bowl, mix the flour, sugar, baking soda and salt. This is the dry mixture.
6. Add the banana mixture to the dry mixture and combine well.
7. This step is optional. If you wish you can add walnuts to the batter. I used 1/4 cup whole walnuts. You can add more according to taste. Chop them into small pieces and add them to the batter. Fold them in.
8. Pour the batter into the prepared pans. I usually only fill it about a quarter full. (If you fill it half or almost full, the bread becomes very brown or burnt on the outside and the center may still not be done.) Bake for about 30 minutes. Keep checking for doneness.

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that is going to wrap it up with this exceptional food banana bread #christmas baking contest recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!