Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oatmeal raisin cookies. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Oatmeal Raisin Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Oatmeal Raisin Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook oatmeal raisin cookies using 1 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Raisin Cookies:

1. Make ready Ingredients: 1 cup of sugar 1 whole butter 1 tsp vanilla extract 1 raw egg 2 cups oatmeal 2 cups flour 1/2 tsp baking powder 1 tsp salt 1 cup raisin 1 tbspoon oil

Beat in eggs, one at a time, beating well after each addition. Transfer the cooled cookies to airtight containers and freeze them for up to twelve months. For grab-and-go desserts and snacks freeze two or three cookies each in resealable plastic freezer storage bags. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed.

Instructions to make Oatmeal Raisin Cookies:

1. Procedure: - 1. Combine the sugar and butter. Whisk it together or mix it. Until its already soft. Put also the egg and the vanilla. Set aside. - 2. Mix the oatmeal, flour, baking powder, salt and raisin. - 3. Combine the wet and dry ingredients. Put oil. And mix it all together. - 4. Put in the oven at 180 degree celsius for about 15minutes. - And then served. ☺️

Cool completely in pan on wire rack. Looking for oatmeal raisin cookie recipes? How to Make Oatmeal Raisin Cookies. This is a family favorite that I have been making for years. It's the most requested oatmeal cookie recipe I've ever made.

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