Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan banana oatmeal. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Learn more about the simple ingredients in Lightlife plant-based foods here. This vegan baked oatmeal is the ultimate low-effort, comforting yet healthy breakfast, brunch, or even dessert dish with a lightly caramelized banana top and soft, gooey middle. With hundreds of ways to adapt it to your liking, you'll never get bored!

Vegan Banana Oatmeal is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegan Banana Oatmeal is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan banana oatmeal using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Oatmeal:

1. Prepare ripe bruised banana
2. Make ready rolled oats
3. Get chia seeds
4. Make ready ground flax seeds
5. Take ground cinnamon
6. Get sea salt
7. Get Almond milk
8. Make ready Peanut butter

I made it the pancakes in a blender which made cleaning up so easy. You want to start with a very ripe banana, the one with all the speckles. It will add nature flavor and sweetness to your pancakes. These banana oatmeal vegan muffins are wholesomely delicious and gluten-free!

Steps to make Vegan Banana Oatmeal:

1. Add all of the ingredients to a small pot. - Cook over medium heat, stirring and mashing the banana with a spoon as it cooks.
2. Cook for 8-10 minutes until thick and creamy, stirring frequently so it doesn’t burn.
3. Remove the pot from the heat after 8-10 minutes and let sit for a few more minutes to thicken a little more.
4. Serve warm and add any desired toppings like chopped walnuts, peanut butter, banana, chia seeds.
5. If you want it a little creamier add in a little additional almond milk or any other plant based milk of choice to reach desired consistency.
6. You can substitute peanut butter with any other plant based butter too.

They are packed with healthy ingredients like oat flour, bananas, applesauce, almond milk, and spices and can be served for breakfast, snack, dessert, or any time! These Vegan Banana Oatmeal Cookies are really simple to make and perfect for snacking. They are crunchy outside but a little bit chewy inside. I love every bite with the natural sweetness from the bananas and the slightly peanut-y flavor thanks to the peanut butter. And the walnuts really add so much texture to them!

So that’s going to wrap this up for this exceptional food vegan banana oatmeal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!