Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, veggie bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Meanwhile, in medium bowl, toss bell pepper and zucchini with remaining oil and seasonings. Stir into mixture in baking dish.

Veggie Bake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Veggie Bake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veggie bake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veggie Bake:

1. Get 1 large Onion, cut in half and into 1/4" slices
2. Prepare 2 medium Carrots peeled, cut into 1/4" slices
3. Prepare 2 tsp finely chopped garlic
4. Get 1 tsp dried tarragon leaves
5. Get 1/2 tsp salt
6. Prepare 1/2 tsp pepper
7. Make ready 1/4 cup extra- virgin olive oil
8. Take 1 medium Red bell pepper, cut into quarter inch slices
9. Take 1 medium zucchini, cut into quarter inch slices
10. Get 1 tsp dried thyme

It would be great served with just a simple salad, or with some crusty bread and butter on the side for mopping up the sauce. Or, serve it with a vegetarian roast dinner - it's all your vegetable dishes in one! The Best Healthy Veggie Bake Recipes on Yummly Using reduced-fat cheeses lowers the fat content of this recipe but does not compromise flavor.

Steps to make Veggie Bake:

1. 1. Heat oven to 400°F. Spray bottom of a 13 x 9 inch baking dish with cooking spray.
2. 2. Place onion and carrots in baking dish; toss with half of each of the oil, garlic, thyme, tarragon, salt and pepper. Bake 15 minutes.
3. 3. Meanwhile, in a medium bowl, toss the bell pepper and zucchini with the remaining oil and seasonings. Stir into the baking dish. Bake 30 to 35 minutes longer or until the vegies are tender, stirring half way through the baking time.

Garnish with extra parsley, then serve. Layer the vegetables in the baking tray (you can do one veggie at a time if you like or just layer them any way). Pour over the canned tomatoes and season well. This colorful vegetable casserole is as attractive as it is delicious. This family-pleasing corn casserole is a snap to fix and bake.

So that is going to wrap it up for this special food veggie bake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!