Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, red lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Red Lentil Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Red Lentil Soup is something which I have loved my entire life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this particular recipe, we must prepare a few components. You can have red lentil soup using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Red Lentil Soup:

1. Get 1/2 cup red lentils
2. Get 3 cups vegetable broth
3. Make ready 4 oz onion, 1/4” diced
4. Prepare 4 oz carrot, 1/4” diced
5. Make ready 1 tbsp minced garlic
6. Make ready 2 tbsp tomato paste
7. Prepare 1 tsp ground cumin
8. Prepare 1/8 tsp cayenne pepper
9. Prepare 1/2 oz fresh lemon
10. Make ready 1/2 tsp tarragon
11. Prepare to taste Salt

It is light, spicy and a bold red color (no murky brown here): a revelatory dish that takes less than an hour to make. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. I used red lentils for the first time in a recipe I tagged in one of the games and loved them. So I started looking around for other recipes.

Instructions to make Red Lentil Soup:

1. Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving

I found quite a few recipes, and inspired by them, created this soup, using ingredients that I normally have at home. Red lentils, combined with onions, garlic, and sweet carrots in a tomato-based broth. Infused with cumin, oregano, and rosemary. Finished with a bright splash of lemon juice and fresh parsley. Keep it vegan, or add a sprinkle of salty feta, if you like.

So that’s going to wrap this up with this exceptional food red lentil soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!