Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, nachos casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Place ground beef in a large skillet over medium-high heat.

Nachos Casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Nachos Casserole is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook nachos casserole using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nachos Casserole:

1. Get nacho chips (approximately)
2. Take all purpose flour
3. Take milk
4. Get Mexican seasoning
5. Make ready black pepper powder
6. Make ready cheese spread
7. Get grated cheese
8. Take boiled corn kernels
9. Make ready capsicum (cut in small pieces)
10. Take onion finely chopped
11. Prepare salsa
12. Prepare butter

An easy weeknight meal that tastes great topped with sour cream and jalapenos. Meanwhile, make nacho cheese sauce: In a small saucepan over medium heat, melt butter. Stir in milk and bring to a simmer. This Nacho Cheese Casserole is yummy.

Steps to make Nachos Casserole:

1. Heat butter and saute onions, once the onions are sauted, add all purpose flour and sauted again then gradually add milk, stir continuously to avoid lumps. Once it mix properly and start thickening, add cheese spread& mix well. Then add all seasoning, corn and capsicum, mix well and cook till it becomes thick enough.
2. Now in a greased baking tray, spread prepared veg cheese sauce. Arrange nacho chips over it. Then spread salsa over it. Sprinkle grated cheese. Repeat all layers twice.
3. Then in preheated oven, bake for 20 minutes on 180℃. Serve hot.

The crumbs don't bake into a hard crust, but rather form a buttery-crunchy delicious base for the rest of the toppings to sit upon. The rest of the ingredients should seem pretty familiar, if you've ever had beef nachos. Turn this chunky casserole into a hearty appetizer by providing tortilla chips for dipping.. Top with half of salsa and half of chips. To build the nachos, place a layer of tortilla chips on a platter or plate.

So that is going to wrap it up for this special food nachos casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!