Step-by-Step Guide to Prepare Any-night-of-the-week LeViés Nachos

Allen Kennedy   14/04/2020 13:53

LeViés Nachos
LeViés Nachos

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, leviés nachos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

LeViés Nachos is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. LeViés Nachos is something that I have loved my whole life.

These are definitely super nachos with a layering of ground beef, refried beans, Cheddar cheese, olives, and more. It will be a crowd pleaser on game day. This can be a fun way to serve nachos at a party, allowing you to create a nacho bar, so to speak.

To begin with this recipe, we have to prepare a few components. You can cook leviés nachos using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make LeViés Nachos:
  1. Take Big Packet Doritos or Cornbites
  2. Prepare Beef Mince
  3. Make ready Feta Cheese
  4. Make ready Cheddar Cheese
  5. Get Plain Greek Yogurt
  6. Prepare Avos
  7. Take Colour Peppers
  8. Get Medium Tomatoes
  9. Prepare a Onion
  10. Take Salt and Pepper

In a large skillet over medium heat, heat oil. This chicken nachos recipe is delicious and so simple. Rotisserie (or leftover) chicken keeps it quick, and the seasonings and splash of lime juice lend fantastic flavor. These nachos can be served as a meal, but all the good stuff makes for a great appetizer or snack while watching a game or a quick lunch for your family and friends.

Steps to make LeViés Nachos:
  1. Pre cook your mince to taste and spice, either plain or spicy. Pack in a oven dish half your Doritos. Add some mince and then some feta cheese.
  2. Now add another layer of Doritos and then a layer of mince. Add your cheddar cheese. Bake in Oven at 180 degrees till the cheese is melted.
  3. Separately prepare your salsa. Either spicy or plain. Also prepare your avos as soft and creamy as possible.
  4. When dish is ready. Add a bit of salsa, Greek plain yogurt and avo like in the picture and serve. Bon Appétit.

Better plan on making two plates of these, they're really good! Serve with sour cream, salsa, and guacamole. Divide chips among six plates; set aside. In a saucepan, warm chili until heated through. Meanwhile, in another saucepan, heat cheese over medium-low heat until melted, stirring frequently.

So that is going to wrap it up with this exceptional food leviés nachos recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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