Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chicken tarragon with broccoli & asparagus in sauce 🤩. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

In a microwave-safe bowl, combine the broccoli, water, onion, salt and pepper. Drain; stir in butter until melted. Combine sour cream and tarragon; stir into broccoli.

My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩 is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my chicken tarragon with broccoli & asparagus in sauce 🤩 using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩:

1. Take 2 Chicken Breasts
2. Get 1/4 Onion sliced
3. Take 1 tbls Butter
4. Get 2 Cloves Garlic mashed
5. Make ready 6 Asparagus stems
6. Make ready 4 good sized broccoli florets.i used Frozen
7. Get 3-4 Slices lemon
8. Take 1/4 tsp Herbs of Province
9. Make ready 1 tbls fresh Tarragon leaves
10. Take 1/4 Cup white wine medium
11. Get Salt and pepper to your taste
12. Make ready 1 dried chicken stock cube
13. Prepare 4 tbls water
14. Get 1/4 Cup Heavy Cream
15. Take 1 tbls Parmesan Cheese sprinkled on top for the finish

Roughly chop the tarragon leaves, discarding the stalks. Chicken broccoli pasta salad is the perfect compliment to any cookout! It combines tender shredded chicken, crunchy broccoli, crisp red onions, perfectly cooked pasta and creamy dressing to make a simple, yet totally irresistible pasta salad! My fresh tarragon had gone bad so I substituted a decent-sized pinch of dried tarragon instead.

Instructions to make My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩:

1. 1 tbls Butter and mashed garlic mix together. Heat up in a shallow pan. Add the onions fry on medium heat. 1 minute
2. Next add the two Chicken breasts and fry for 1 minute then turn chicken over and repeat. When it starts browning take them out and add chicken and onions to an ovenproof dish.
3. Next slice the lemon and add around the chicken also add the tarragon leaves and herbs of Province all around.
4. Next add the Asparagus stems. Then add the wine to the pan that the chicken was browned let it bubble and reduce down for 2 minutes. Then add the stock cube crumbled in stir then add the water take off the heat for 1 minute.
5. Next add the cream to the stock and stir bring it to the boil then take it off and pour over the chicken and veg.
6. Add the dish to a preheated oven 180°C for 25-30 minutes. To accompany I boiled some new potatoes in the skins
7. Serve with Potatoes and Enjoy.

Most people know it only in its dried form, and administered with a heavy hand. But a few sprigs of fresh tarragon can be lovely. Start by browning the chicken breasts in a large skillet or saucepan. Remove the chicken to a plate. Roast a chicken at a high heat for a moist chicken.

So that is going to wrap this up for this special food my chicken tarragon with broccoli & asparagus in sauce 🤩 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!