Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tomato sabji. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

A typical sabzi from the tables of Maharashtrian cuisine, Tomato Sabzi tastes delicious with both rice as well as rotis. Firstly, you need to add mustard seeds in heated oil and add curry leaves, slit chillies, chopped garlic, chopped ginger, and jeera when the mustard seeds splutter. We love this simple sabzi with idli,dosa as well.

Tomato Sabji is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tomato Sabji is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tomato sabji using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato Sabji:

1. Prepare 250 gram tomatoes
2. Make ready 1 big onion
3. Prepare 5 garlic cloves
4. Get 4-5 green chillies
5. Take 2 tsp salt
6. Take 3 tbsp roasted peanut powder
7. Prepare 2 tbsp oil
8. Prepare 1/2 tsp mustard seeds
9. Take 1 tsp cumin seeds
10. Make ready 1/2 tsp Turmeric Powder
11. Make ready 1 pinch asafoetida
12. Get 4-5 curry leaves
13. Get 2 tsp Coriander leaves (optional)

Tomato sabji recipe with step by step pics - Tangy and slightly sweet tomato bhaji or sabzi from the Maharashtrian cuisine. I had made this recipe many months back and it was in the drafts. Lately, I have been getting a lot of requests to post quick and easy recipes. So here is a quick & easy recipe with tomatoes.

Steps to make Tomato Sabji:

1. Chop the onions and tomatoes in medium sized pieces. Cut the green chilies in big pieces.
2. Heat oil in pan and add mustard seeds, cumin seeds, turmeric and asafoetida. Add curry leaves and chilies. Later add garlic cloves and sauté. Add onions and sauté till golden brown. Add tomatoes and salt and cook with lid.
3. Cook till tomatoes gets mushy and cooked well. Add roasted peanut powder and mix thoroughly. Serve with hot chapati.

Karela Tamatar Sabji is a quick and easy recipe. The main ingredients for the recipe are karela, tomato, and spices. There are several benefits of karela like it has an excellent source of dietary fibre, helps in maintaining the sugar level and blood pressure, helps in weight loss and glowing skin, boosting the. Tomatoes and Onions are staple vegetables that every home cook keeps in their kitchen. Tomatoes and Onions provide the base ingredient for a gravy or even a chutney that can be whipped up in no time.

So that’s going to wrap it up with this special food tomato sabji recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!