Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, buffalo chicken nachos!!!!. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

These hearty, dude-pleasing nachos are bursting with flavor. The combination of the crunchy tortilla chips with the spicy buffalo chicken and the cool blue cheese dressing make the perfect accompaniment to a frosty cold beverage (or two!) and are great any time of day. HOW TO MAKE BUFFALO CHICKEN NACHOS.

Buffalo Chicken Nachos!!!! is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Buffalo Chicken Nachos!!!! is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have buffalo chicken nachos!!!! using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Nachos!!!!:

1. Get Rotisserie chicken (shredded, both dark and white meat)
2. Make ready softened cream cheese
3. Get franks red hot sauce
4. Prepare tortilla chips (Restaurant Style)*
5. Make ready salsa
6. Prepare large green bell pepper, diced
7. Get large yellow pepper, diced
8. Make ready shredded cheese (I used nacho cheese blend)
9. Get To taste: sliced pickled jalepeno

Repeat with the remaining half of the ingredients. This buffalo chicken nachos recipe is the best of both recipes. Crunchy tortilla chips get piled on a giant platter with shredded rotisserie chicken, buffalo wing sauce, blue cheese and mozzarella cheese. The result is your new favorite appetizer!

Steps to make Buffalo Chicken Nachos!!!!:

1. In a bowl mix your shredded chicken with cream cheese and hot sauce
2. In a large parchment lined baking sheet, or in a large oven safe dish. Layer your nachos
3. 1. chips 2) Dallops of chicken mixture 3) peppers 4) salsa, shredded cheese 5) picked jalepeno slices making sure to end with the cheese
4. Set in 350°F oven for 25-30min or until cheese is melted and bubbly
5. Serve with sour cream and additional salsa if desired
6. I use Que Pasa Tortilla Chips as I feel they hold up better to loaded nachos.

Those this recipe isn't your typical nachos recipe, that's part of the fun. Strain the chicken (reserving the sauce) and spread over ranch-flavored tortilla chips. Transfer the chicken to a wire rack set over a baking sheet and sprinkle with the dry rub. Drizzle some of the queso on top. Add a second thick layer of tortilla chips, top with the remaining buffalo chicken, and drizzle again with queso.

So that’s going to wrap it up for this special food buffalo chicken nachos!!!! recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!