Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, naan bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Naan bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Naan bread is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can have naan bread using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Naan bread:

1. Make ready 3 cups all purpose or chapati flour
2. Take 3 tsp instant yeast
3. Get 2 garlic cloves finely chopped
4. Get 1 tbs finely chopped parsley
5. Make ready Mala (fermented milk) or yoghurt
6. Take 1/4 cup vegetable oil
7. Take 1/2 knorr cube
8. Make ready 1/2 tsp turmeric powder
9. Make ready 2 cloves chopped garlic (for the oil mixture)

Place bread under broiler until 'charcoal' dots appear on the surface. Wrap finished bread in a towel while baking the remaining loaves. Naan is an Indian recipe; it's a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire.

Steps to make Naan bread:

1. In a bowl combine flour, yeast, parsley, garlic and mala to form a dough. Hard knead it. Place back in the bowl leave it to rise in a warm place.
2. Roll it to a log like and cut into small pieces
3. In a small bowl combine oil chopped garlic, turmeric, oil and knorr cube mix well
4. Take one piece of the cut dough make a well then put the oil mixture. Seal it well forming a small flat ball.
5. Do the same to the rest of the cuts. And roll out to oval shape
6. Place on hot pan turn when it has almost doubled in size and cooked.
7. Serve with your favourite curry.

The naan bread are stuck to the inside of the oven just like the picture below. Though similar to pita bread, naan is made with an enriched dough—that is, the dough contains yogurt and egg. What is the difference between naan and roti? Roti, another traditional Indian flatbread, differs from naan in that it is unleavened (and therefore much thinner), and is typically made from just whole wheat flour, water, a little oil. The Persian word nān 'bread' is attested in Middle Persian as n'n 'bread, food', which is of Iranian origin, and is a cognate with Parthian ngn, Kurdish nan, Balochi nagan, Sogdian nγn-, and Pashto nəγan 'bread'.

So that’s going to wrap this up with this exceptional food naan bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!